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Commis Chef at Flying Fish

Flying Fish Restaurant & Bar is a 180 seat restaurant which includes 2 private dining rooms. Open for a la carte, degustation, group bookings, weddings & corporate events with breathtaking views of Sydney Harbour at Jones Bay Wharf, Pyrmont.

The role will be assisting the back of house team to prepare and execute an imaginative and inspiring menu.

Genuine passion for the industry and previous working experience in a fine dining restaurant ideal.

Job details

Applications

To apply for this position please email your resume with contact details to [email protected]

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